DRI Analytical System

US-PDP DRI

Switch to UK-FSA Data

Methodology

Aggregate Dietary Risk Index of Across All Pesticides by Food

Select Data Parameters

Select Food:

Apples

Select Origin:

Combined Imports

Select Claim:

All Market Claims

Select Year:

2016

Method Details:

Results

Table 1: Pesticide Residue and Risk Indicators in Apples Ranked by Percent of Aggregate FS-DRI: All Market Claims, Combined Imports Tested by US-PDP in 2016

Number of Samples

Dietary Risk Indicators

Analyte

Total

Number of Positives

Percent Positive

Mean Residue (ppm)

cRfC (ppm)

DRI-M

FS-DRI

Percent of Aggregate FS-DRI 🔽

Output Options: csv

Key Findings

loading accounts for NaN% of total FS-DRI risk across all pesticides detected.
The top three active ingredients accounts for NaN% of total, aggregate FS-DRI risk.
Residues of 0 pesticides account for less than 1% of total, aggregate FS-DRI risk.
The highest mean residue level reported was NaN ppm of loading. Residues of loading were found in 0.0% of samples tested.

Table 2: Calculation of the Chronic Reference Concentration (cRfC) by Pesticide, Active Ingredient for Combined Imports Apples, 2016, Tested by US-PDP

Analyte 🔼

NOAEL (mg/kg/day)

Standard Safety Factor

FQPA Safety Factor

cRfD or cPAD (mg/kg/day)

cRfC (ppm)

Output Options: csv